Encyclopaedia of vines - search results

A strong-growing and free-flowering climbing rose of highly attractive, double, fragrant flowers of changing colours – from yellow-orange to pink.

Free-flowering rose of attractive, bright pink single flowers. A healthy, robust cultivar.

Strong-growing and free-flowering of unusual pale pink flowers similar to apple blossom. Its asset is the ability to grow in a shade.

A climbing rose of long-lasting, double, bright red flowers that don’t fade in the sun. 

Free-flowering rose of fragrant, shapely creamy-pink flowers similar to those of large-flowered roses. Suitable as cut flowers. Disease resistant. 

An exceptionally elegant cultivar, attracting attention with beautiful, salmon-pink flowers opening throughout summer. An additional ornamental feature of this rare cultivar are also dark green, glossy leaves. 

A common climber reaching 3 m (2 m of annual growth). Tubular, bright scarlet flowers are borne in whorls at the ends of shoots from June to September, followed by decorative, orange-red berries (July-October). It doesn't have any special soil requirements
In May it's very susceptible to attack by aphides, especially when grown in dry and sunny positions.
Well suited for scrambling over arbors, pergolas and other supports. ...

A Polish plentiful cultivar yielding tasty, aromatic berries with a pineapple flavour. Recommended for production plantations and house gardens.

Polish, prolific female form selected at Warsaw University of Life Sciences (SGGW) Arboretum in Rogów. It produces tasty oval berries, 3 cm long and 2 cm wide (Mini Kiwi), with edible skin. Fruits ripen in late September – October. It starts bearing fruit in the third or fourth year after planting. Sustains frosts down to -28^oC. It requires a warm, sunny, sheltered site with fertile, moist but well drained soil. ...

A very prolific, Ukrainian, red-berried female cultivar with tasty, durable fruit (Mini Kiwi) that ripen from late September to October. The berries are oval, about 3.5 cm long and 2.5 cm across, purple red when in full sun, and can be eaten unpeeled. They start appearing in the third – fourth year after planting. It tolerates temperatures down to -28^oC. Requires a warm, sheltered site in full sun and moist, ...

An attractive, prolific cultivar that sets fruit without pollination (parthenocarpic). Starts bearing fruit in the 1^st-2^nd year after planting. Its tasty, green, usually seedless fruit (Mini Kiwi) ripen in October and they have edible skin. Oval shaped, they reach 2.5-3.5 cm in lenght and 1.5-2.5 cm in width. Flowers borne in the second half of May till the beginning of June are usually set in threes at each internode, creamy-white, ...

American, prolific cultivar of tasty red fruit (Mini Kiwi) with edible skin, maturing in the first half of September. White flowers 1-2 cm in diameter borne in June. Berries are oval-shaped, slightly flattened, up to 3.5 cm long and 1.5-2 cm wide, cherry-red both outside and inside.  Fruit attain the colouring in the final stage of ripening. Yields fruit in the 3^rd-4^th year. Sustains frosts up to -28^oC. Requires warm, ...

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A variegated cultivar. Stems twine round the supports growing up to 2-3,5 m, and die down to the ground level in autumn. Underground, large, elongated tubers are called sweet potatoes in its country of origin. In autumn small, brown, tasty, nut-flavoured, edible bulbils appear in the leaf axils. Small, white, cinnamon scented flowers appear from June to August. Heart-shaped, glossy, green leaves with 7-9 veins are covered to a bigger ...